A little care.

A fresh start.

Gently remove the wrapping and place your flowers in a clean vase. Trim the stems at an angle with clean scissors and remove any foliage below the waterline.

Keep things fresh.

Refresh the water regularly, re-trim stems as needed and follow any flower-food instructions supplied with your bouquet. Keep flowers somewhere cool, away from direct sunlight, heaters and ripening fruit.

Let nature do its thing.

Each stem opens in its own time. Remove spent flowers as they fade to help the rest of your arrangement stay fresh.